The Red Fort was THE Indian in central London, and then it wasn’t.. Well, it is back. I could care less about best of lists, but my best set lunch I’ve had in the last couple of years was here.
Here is the menu, at 12 pounds it is a real steal.
Bhatti ka murgh
Corn fed chicken with mint, coriander, ginger and green chillies
Spiced roasted minced lamb skewers
Spinach and fenugreek patties lightly filled with cheese, onion and coriander
Roasted skewers of sweet corn, cottage cheese, potatoes and ginger
All starters are served as a selection with bread
Murgh handi lazeez
French corn fed chicken in a spicy clove and garlic sauce
Bhutta hara pyaaz
Stir fried baby corn, mushroom and spring onions with spices
A traditional dish made from five lentils
Cumin flavoured saffron rice
77 Dean Street